Eiffel Vacuum Sealer Dealer

What's a vacuum sealer?

Vacuum sealers are appliances that suck the air out of a bag and then seals it to enable you to remove the surrounding oxygen that microbes need in order to break down food.

What's the purpose of vacuum sealing?

Vacuum sealing allows food to stay fresh for longer it can be used in conjunction with other forms of preserving such as drying and freezing. If frozen food stays fresh up to 5 times longer than more conventional means of storage such as zip lock freezer bags or freezer containers and keeps the flavour and nutrients intact.

Do vacuum sealers work?

Yes. Especially for foods that fall victim to freezer burn, which is caused by bacterial growth, dehydration and oxidation if left too long in a zip lock bag or container. You can even vacuum seal liquids if they are frozen first

Who would benefit from a vacuum sealer?

People who buy food in bulk, either to save money or to avoid the shops could use a vacuum sealer to divvy the food up into smaller sizes for long-term freezer storage Vacumn sealing is used very successfully for dehydrated food to ensure the moisture is not reabsorbed through the atmosphere and to keep it airtight. Hikers, Campers, Boaters can create light weight ration packs using the vacuum sealer and a dehydrator. By cooking a full meal such as a curry you can then dehydrate the meal on solid sheets and vacuum pack it. Once rehydrated you will once again have the full flavoured, tasty curry you made for a fraction of the cost of store bought ration packs. In the example below the vacuum sealed curry weighed just 300g.

SPECIFICATIONS

• Weight: Net 2.2 kg
• Dimension: 345[W]x150[L]x75[H]mm
• Max 300mm of width of sealing is available
• Power Vacuum Pump with Max 600mmHg
• Vacuum Level Range: 0~600mmHg
• Power Consumption: 130 W
• Sealing Temperature control has 3steps

Click here Vacuum Sealer Model FM.05 Parts and Accessories